R-BLADE™
- Dimensions: 23×30 feet
- Customization Options: Includes motorized control, cooling pergola fans, retractable screens, and warming infrared heaters.
- Design Aesthetic: Features a sleek bronze frame, complementary columns, and pergola louvers in matching bronze.
- Key Advantages: Transforms your dining area into an all-season outdoor space, enhancing revenue potential.
To suit the outdoor dining area for year-round use, especially during the harsh winters of New York, the R-BLADE™ pergola was the optimal choice. Made from high-grade aluminum and finished with a durable exterior powder coat, it withstands severe weather conditions. Its unique dual-walled louver design provides exceptional protection against rain, sleet, and snow—crucial in a region that averages 32 inches of snow annually.
Pergola Project for a Restaurant Terrace
Like many restaurateurs adapting during the global health crisis, the Southern Table Kitchen initially set up a makeshift canvas tent on its patio for outdoor dining. However, as colder weather approached Westchester County, NY, the need for a more permanent outdoor dining solution became apparent.
In response, our local dealer designed a versatile four-zone adjustable louvered R-BLADE™ pergola that captures the warm summer breeze and provides a cozy refuge during the chilly New York winters. Equipped with built-in infrared heaters and motorized retractable screens, this sophisticated outdoor dining area significantly expanded the restaurant’s seating capacity year-round.
Our team aimed to create a sense of spaciousness in a limited area.
The Southern Table Kitchen features an outdoor patio perfectly suited for a classic pergola structure. Its dimensions, a spacious 48×28 feet, offered a unique opportunity for an innovative design solution.
The design team suggested a new approach by incorporating four interconnected zones of R-BLADE™ pergolas, each with an adjustable louvered roof system. To enhance the expansive patio area, they installed high-capacity fans with integrated lighting to ensure continuous airflow and adequate lighting, regardless of the weather. The pergola’s four zones were also equipped with advanced infrared heaters integrated into the framework, providing adjustable warmth based on external temperatures. Additionally, to protect against the low temperatures of December and January, the pergola featured motorized retractable screens, converting the outdoor patio into a cozy, all-weather dining space capable of hosting year-round dinner parties.
The Southern Table Kitchen project demonstrates how innovative pergola design solutions like the R-BLADE™ can overcome the challenges of year-round outdoor dining, transforming any space into a versatile, inviting dining environment that patrons can enjoy throughout the seasons.